Updated Migration Plan to Remove MD5 Hashed Passwords from the RIPE Database
Dear colleagues, The RIPE NCC database team published an updated plan in January to deprecate MD5 hashed passwords by the end of 2025: https://mailman.ripe.net/archives/list/db-wg@ripe.net/thread/NGCRQWJPF7MT24V... Since then, we have been working towards this deadline: * Added support for API key and OAuth 2.0 authentication * Notified maintainers and removed inactive passwords in June (including any passwords not used since January 2024) * Notified maintainers by email who are actively using passwords in July, September, October and November * Added a warning to the database web query page that passwords are deprecated * Added a warning to Whois update responses that passwords are deprecated I presented at the DB-WG session at RIPE 91 that use of password authentication is still very high: 32% of all updates used password authentication, by about 150 maintainers. By last week, this has decreased to 17% of all updates by about 105 maintainers. There is still a risk that the database community may not be ready for the end of year deadline. Taking this into consideration, I propose the following updated plan for the end of year deadline: * At the beginning of January (e.g. Monday January 5th at midday CET), remove all passwords from the RIPE database, after notifying maintainers and the working group. * Allow maintainers to add a password back to their maintainer if they still really need to use one (e.g. for operational reasons). * In the following Whois release, around the end of January, remove support for passwords altogether, again after notifying maintainers and working group. This gives us a rollback plan in case there are maintainers that need some extra time, and still allows us to follow through with deprecating passwords. In the meantime, we will continue to monitor use of password authentication. We also want to hear from any maintainers who need assistance with the migration, we are happy to help. Please let us know your questions or comments. Regards Ed Shryane RIPE NCC
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Edward Shryane